Cakes - Cheesy Cakes

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Cakes (8)

Wedding cake

A timeless classic with a contemporary twist! A thick biscuit base supports a luscious vanilla cream, beautifully balanced by a zesty hint of lemon. Customizable with various stunning floral arrangements to suit your celebration. Serves 25 to 35 portions. Price: €110.00.Contains gluten. Suitable for vegetarians.

Baby shower

by Spiros Mariatos

A delicate digestive biscuit base cradles a luxuriously soft, creamy filling, topped with a vibrant layer of seasonal fresh fruits. Perfectly portioned to serve 12 to 14 guests. Price: €50.00 Contains gluten

Basque Burnt Cake

by Spiros Mariatos

Meet the newest member of the Cheesy Cakes family: the Spanish-inspired Burnt Basque cheesecake. This indulgent treat boasts a rich, velvety vanilla interior encased by a signature thin, caramelized ‘burnt’ crust. A quick favorite that you simply must try! Contains gluten. Suitable for vegetarians.

Chocolate & Dates Cheesy Cake

by Spiros Mariatos

A decadent, flourless, and sugar-free masterpiece. The intense richness of extra dark chocolate harmonizes perfectly with the natural sweetness of dates,a pure and irresistible combination. Contains nuts. Suitable for vegetarians.

Caramel & Espresso Cheesy Cake

by Spiros Mariatos

Sweet sophistication in every bite. A crisp espresso biscuit base is layered with a sumptuous cream and crowned with a luscious toffee caramel glaze. Pure happiness guaranteed. Contains gluten. Suitable for vegetarians.

Fruit Cheesy Cake

by Spiros Mariatos

A sunny slice of summer! This dessert features a classic digestive biscuit base, topped with a soft creamy filling and finished with a vibrant seasonal fruit compote. Contains gluten.

Double Chocolate Cheesy Cake

by Spiros Mariatos

A chocolate lover’s dream come true. This elegant cheesecake combines a white chocolate base marbled with rich swirls of 70% deep dark chocolate for the ultimate indulgence. Contains gluten. Suitable for vegetarians.

Classic New York Cheesy Cake

by Spiros Mariatos

A nod to tradition with a fresh twist. Thick biscuit base paired with silky vanilla cream, brightened by a subtle splash of lemon to balance the richness. Contains gluten. Suitable for vegetarians.